What We Are Eating During Quarantine
I don’t know why, but I love to know what people are eating during the day. It’s like when you’re at someone’s house and want to go through their bathroom cabinets.
WHY DO WE DO THAT?!
And why do I care what you are eating?!
I don’t know. But I am running with it!!
I love to get inspiration for menu plans from others so…if you enjoy things like that, keep reading!
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I typically start out my morning with some variation of Avocado Toast. Fun fact? I actually don’t enjoy avocados too much. However, avocado toast seems to keep me full for awhile and with hot sauce added, it’s not too bad!
Whole grain bread of some kind – toasted.
Avocado cups like this
Everything But The Bagel Seasoning
Dash of hot sauce of your choosing – I always go with Tapatio.
I was shooting for a meatless meal one night so I made this lifechanging recipe I found HERE from 40 Aprons website. I crave this all the time!! Haha. And so simple to make!!
One night we had Chicken Taco Bowls
Crock Pot Taco Chicken Meat
And anything else you want to add in there!
We’ve been using our espresso machine A LOT more since we’ve been stuck at home, too! We drink a lot of coffee in our house so we’ve been loving our new espresso machine! This is the one we have!
Friday night I did homemade Coconut Shrimp with Bourbon and Brown Sugar Glazed Grilled Pineapple and also homemade Hush Puppies. Guy. It was so good! We did some Malibu & Pineapple cocktails to go with it and we were in heaven!!!
What’s been on your menu during quarantine?! I’d love to hear about it!!